(Ready in May)

Root Celery is a great vegetable that is not commonly grown in our region. Large roots the size of softballs are ripe in fall. Tastes very similar to celery without the stringiness! We cook the roots in soups and make them into fries and latkas.  A very versitile and cold hardy vegetable.

Biennial-FS/PS garden soil
Apium graveolens

Cost: $4.00 per 4 inch pot